Company – Golden Bons

About

Golden Bons is one of the experience and leading manufacturing brands in F&B industry. Golden Bons supply various food ingredients included frozen product, beverage ingredients, seasoning powder and other more. By providing quality assurance product, Golden Bons gained the trust and support from local customers.

Dedicated to being Malaysia's leading brand in the processed food service business

Creating a comprehensive food manufacturing chain to simplify the world's catering sector

Golden Bons Best Food Shd Bhd is a Malaysian founded company. Golden Bons started its humble journey by operating in local night markets, casual restaurants before establishing its own manufacturing factory venturing into wholesale and end manufacturing production. With more than 10 years of experience in the related field, Golden Bons have established itself as one of the leading manufacturing brands in the market.

Golden Bons Founder, Mr.low incorporated Taiwan food specialties into the local market, by conducting extensive market research and product development, Mr.low have managed to develop the flavor which is suitable to all local taste buds and enjoyed by all ages. We plan objective is to expand our reach to global F&B markets in the near future , with quality assurance in mind to match with global brand competitors.

Through our well-designed licensing business model, entrepreneurs and business owners are able to easily understand Golden Bons Business structure and operation module.

With continuous product research development, Golden Bons aims to introduce new products which matches the taste buds of the current society in order to enhance the competitiveness of its business partner in the market.

Andy Low, Founder & CEO

Mr. Andy Low has more than 18 years’ experience in F&B field.

To refine the group’s niche, Andy incorporated a Taiwan food concept into the local market.

TRAVEL CHANNELS’ “CULINARY JOURNEY” PAYS US A VISIT!

As recently as last month the renown TV show “Culinary Journeys”, the globetrotter across the US in a search for the most interesting restaurants and food venues, paid a visit to our location as well!

We’ve been delighted to show Jimmy Veracruz (show’s host) around and treat him with our Chef’s special: a spicy guacamole burrito!

Feel free to watch this promotional footage in this video and enjoy the full episode that features our unique Alaskan Mexican restaurant, which will air next Sunday!

Meet the team

Andy Low

Founder & CEO

Mr. Andy Low has more than 18 years’ experience in F&B field. To refine the group’s niche, Andy incorporated a Taiwan food concept into the local market.

Esther Lim

Executive Director

Ms. Esther Lim who is experienced in F&B research and development. She manage to develop the new product by analyzing the current F&B trends.

Derrick Tan

Board Advisor

Mr. Tan is a senior chartered accountant, responsible for financial accounting, management accounting, taxation, auditing, strategic company reporting and business analysis.

Teoh Boon Long

Board Advisor

Mr. Teoh is a seasoned consultant and guide the R&D division of Golden Bons Group. He has about 35 years of experience in running F&B businesses focusing on Halal F&B market. Teoh is an owner of a 4th generation coffee shop (Kopitiam) business in Malaysia, serving more than 2 mil customers in the past.

Victor Tuang

Board Advisor

Mr. Victor Tuang is the founding and managing partner of a corporate and commercial law firm, Victor Tuang & Partners. Victor heads the firm’s corporate and commercial department with a focus on equity fundraising (private placement and crowd funding) and corporate restructuring.

SEE YOURSELF HOW FUN AND FESTIVE IT IS HERE!

Though the ultimate way to enjoy our restaurant atmosphere will be to chime in for a dinner or lunch, before that you can see our vibrant atmosphere in this gallery, captured in photos!